Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's.
The secret of this restaurant’s tteokbokki lies in the fact that red pepper paste is mixed with Chinese soybean paste for a sweet and spicy taste, but has now been adopted by other Sindang-dong restaurants. Nevertheless, there is something special about this restaurant’s fare. At present, Mabongnim’s daughters-in-law are running the restaurant.
(04611)5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930
Utilization information
Information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-2232-8930
Parking Facility : Public parking lot available
Closed : Second and fourth Monday of each month
Specialty Menu : Tteokbokki (spicy rice cake)
Operating Hours : 09:00-24:00 (weekends 09:00-01:00)
Smoking / Non-Smoking : Non-smoking
Menu : Tteokbokki / Deep-fried Platter / Ramen / mandu and more
Access
[Subway]
1) Sindang Station (Seoul Subway Line 2 or 6), Exit 8.
Go straight until you reach Jungbu Fire Station and turn left.
2) Cheonggu Station (Seoul Subway Line 6), Exit 1.
Turn right when you arrive at the playground and go straight for 200m.
There will be the arched sign into "Sindangdong Tteokbokki Town". On the left side, you will see the large restaurant sign with a picture of the elderly Mabongnim.
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