본문 바로가기

Food140

Arabesque Arabesque first opened in 2003 as Sahara Tent, but changed its name to its current name in August 2007 to further emphasize the restaurant’s specialties of Indian and Turkish cuisine. The restaurant serves Arabian, Indian, and Turkish dishes prepared by an Indian chef and the restaurant owner is from Jordan. For these reasons, it’s particularly popular among students from Southeast Asia and Midd.. 2021. 7. 3.
Yetchatjip (old teahouse) Yetchatjip is a famous teahouse that has also been used as a movie filming set. It is a great place to stop by for a cup of natural traditional Korean tea, or the traditional summer treat patbingsu, made with the old way with shaved ice and homemade red bean topping. (03149)33-1, Insadong-gil, Jongno-gu, Seoul +82-2-722-5332 Utilization information Information : • 1330 Travel Hotline: +82-2-1330.. 2021. 6. 23.
Vegetarian Restaurant Osegyehyang Osegyehyang is a vegetarian restaurant location in Insa-dong, a street known for its traditional culture and crafts. It serves various dishes that cater to the needs of vegetarian customers. (03146)14-5 Insadong 12-gil, Jongno-gu, Seoul +82-2-735-7171 www.go5.co.kr (Korean only) Utilization information Information : • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For mor.. 2021. 6. 23.
Ttobogetji Tteokbokki Also referred to as “Tto-tteok,” Ttobogetji Tteokbokki is a popular tteokbokki restaurant that has many branches in Hongdae. Upon order, tteok (rice cake), egg, eomuk (fish cake), and three different vegetables are served together with an order of tabletop tteokbokki. Additional menu such as noodles, fried potatoes, and fried rice are also available. (04042)34-5, Jandari-ro 6-gil, Mapo-gu, Seoul.. 2021. 6. 23.
Taj Palace Named after the Taj Mahal, Taj Palace serves authentic Indian dishes prepared by an Indian chef. The restaurant owner hired the Indian chef in hopes of introducing real Indian food to Korean people. Some of the most popular dishes in the restaurant include tandoori (barbecue) dishes, Indian fried rice called "briyani," toasted bread, Indian beverages, and the “set meal." (04406)39, Usadan-ro, Yo.. 2021. 6. 23.
Seoureseo Duljjaero Jalhaneunjip (The Second Best in Seoul) The delicious, sweet, red-bean soup called “Danpatjuk” in Korean and served at “The Second Best in Seoul” has been an all-time favorite since it opened in 1976. Not only the exterior, but the interior as well, is very simple and modest, similar to a teahouse in the '70s. This does not keep people from coming back because the unforgettable taste of the sweet red-bean soup makes them return again .. 2021. 6. 23.
Nampo Myeonok It has been 40 years since this restaurant opened its doors under the name Nampo Myeonok (남포면옥) and became one of the traditional restaurants as designated by the Seoul City Government. Thin strips of beef and vegetables, cold noodles, and dumpling soup in Pyeongan-do style with little white radish kimchi are said to be the best dishes of Nampo Myeonok. As old as this restaurant is, the taste of.. 2021. 6. 23.
Mabongrim Wonjo Halmeonijip Tteokbokki Opened in 1953 by a woman known as Mabongnim, the restaurant takes pride in its 50-plus years of service. As Mabongnim gained popularity, other similar establishments opened nearby, and eventually, formed the now famous “Tteokbokki Street.” The elderly proprietor is well known, even starring in a red-pepper paste (gochujang) ad in the 1990's. The secret of this restaurant’s tteokbokki lies in th.. 2021. 6. 23.
Libuk Sonmandu It’s a 2018 Michelin Guide restaurant. The best menu at this restaurant is soy sauce marinated crab. This Korean dishes restaurant is located in Jongno-gu, Seoul. (03053)62, Bukchon-ro 5-gil, Jongno-gu, Seoul +82-2-722-9024 Utilization information Information : • 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-722-9024 Parking Facility : available Clos.. 2021. 6. 23.

티스토리툴바